original buffalo wings

    Texas Pete® Buffalo Teriyaki Chicken Wings


    • 1 bag Chicken Wings
    • 4 Tbsp. Texas Pete® Buffalo Style Wing Sauce
    • 4 Tbsp. Teriyaki sauce
    • Salt and pepper to taste


    1. Cook the chicken wings according to the instructions on the label.  While the chicken wings are cooking, prepare the sauce.

    2. Place the Texas Pete® Buffalo Style Wing Sauce and the Teriyaki sauce into a mixing bowl and mix well.  Season with salt and pepper.  When the chicken wings are fully cooked, remove them from the oven and place them into the bowl with the sauce.  Toss the chicken wings with the sauce until they are all evenly coated.

    3. Arrange the chicken wings on a serving platter and enjoy.

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