Insights & Trends
October 21, 2019

PCs Let Customers Spice Up Their Grab & Go®

Datassential reports that at least 72% of all menus have a mention of something “spicy”. But with nearly half of customers eating their food off-premises, portion...

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September 3, 2019

What’s Hot in Hot Sauce for Menus Ahead®

Datassentials reports that at least 72% of all menus have a mention of something “spicy”. That description outpaces descriptions such as creamy (49%), rich (30%) or...

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July 30, 2019

7 Hacks On GameDay Promotions From Texas Pete®

Big time traffic opportunities await kick-off every weekend. Gameday is the time to look for an aggressive promotional offense with appetizers, bar drinks and entrees. Try...

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July 30, 2019

Six Favorite Signature Sauces!

A new study by Datassentials surveyed operators on how they use condiments in their business. This data reveals that 54% of commercial restaurants are making at...

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