Insights & Trends
January 29, 2020

The Secret Sauce for Restaurant Loyalty…and Extra Profit? Signature Sauces!

In the past, spicy foods were seen as niche products appealing to select diners. However, in the last few years spicy flavors have emerged as fan...

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December 4, 2019

Heating Up Your Menu For Big Game & Holiday Occasions

If you are in the pizza business or have menu items such as wings, BBQ or fried chicken, you know that some of the busiest days...

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October 21, 2019

PCs Let Customers Spice Up Their Grab & Go®

Datassential reports that at least 72% of all menus have a mention of something “spicy”. But with nearly half of customers eating their food off-premises, portion...

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September 3, 2019

What’s Hot in Hot Sauce for Menus Ahead®

Datassentials reports that at least 72% of all menus have a mention of something “spicy”. That description outpaces descriptions such as creamy (49%), rich (30%) or...

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